Quick reference to food safety & sanitation

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G1R16G1FY6

Finally, an easy to read, full-color illustrated guide to the basics of food safety. This book takes the visual learner from the basics of personal hygiene to avoiding cross contamination and following time and temperature guidelines for food safety.   They will learn things they need to know to keep food safe! For food workers in various fields?especially those seeking national Food Service Certification.

Shipping Cost
Delivery Time Ready to ship in 3-5 Business Days
Shop Location Cairo, مصر

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